SAMPLE BAR MENU

Bacon Roll - £2.50

Sausage Roll - £2.50

Black Pudding Roll - £2.50

Egg Roll - £2.50

Golfers Fry - £5.95


Soup of the Day - £3.50  (V)


Ham Salad Sandwich - £3.50

Tuna Mayonnaise & Red Onion Sandwich - £3.50

Chicken Mayonnaise & Salad Sandwich - £3.50

Cave Aged Mature Cheddar & Tomato Sandwich - £3.50 (V)

all sandwiches served on a choice of thick white, thick brown or poppy seed bread


Brie, Bacon & Cranberry Panini - £4.50

Tuna & Cheese Panini - £4.50

Buffalo Mozzarella, Roasted Pepper & Pesto Panini - £4.50 (V)


Warm BLT Baguette - £4.00

Chicken & Bacon Triple Decker Toasted Sandwich with Chips - £6.95


4oz Cheese & Bacon Burger - £6.50

6oz Gourmet Garioch Burger - £7.50

Macaroni Cheese - £6.95 (V)

Chicken Fillets - £7.95

Warm Cajun Chicken Salad Bowl - £6.95

Rump Steak Baguette with Pepper Sauce - £8.95

Gammon, Chips & Peas - £7.95

Flamin' Chicken - £11.95

Beer Battered Haddock - £9.95

Steak & Ale Pie - £9.95

Ploughmans Lunch - £6.95


 SAMPLE RESTAURANT MENU

STARTERS


Soup of the Day - £3.50 (V)

Served with a bread roll

Traditional Antipasti - £4.95

Four Italian meats served with olives, salad & fresh bread

Wild Mushroom Bruschetta - £4.95 (V)

Garlic bread topped with a wild mushroom sauce

Beer Battered Chicken Strips - £4.75

Fresh strips of chicken, battered and served with crisp salad and sweet chilli dip

Black Pudding Fritters - £4.75

Beer battered and served with crisp salad and sweet tomato chutney

Gravadlax Salmon - £4.95 (GF)

Traditional Nordic cured salmon, served on gluten free rye bread and accompanied by a lemon dressed salad


MAIN COURSES


8oz Sirloin Steak - £16.95

Served with vine tomatoes, mushrooms, onion rings & chips

8oz Fillet Steak - £19.95

Served with vine tomatoes, mushrooms, onion rings & chips

all steaks are matured 28 days and locally sourced by Lingard Family Butchers


Sweet & Sour Stir Fry Pork - £12.95

Lean pork loin, stir fried with fresh vegetables and a homemade sweet & sour sauce

Roasted Venison Loin - £15.95

Slow roasted venison loin served medium, on a bed of new potatoes, black pudding, red onion & spinach and accompanied with a red wine jus

Rump Steak Skewer Kebabs - £12.95

Rump strips, onion, pepper & mushroom skewers, char-grilled and oven finished.  Served with pitta breads, salad, mint raita, garlic mayo & hot chilli sauce

Beer Battered Haddock - £9.95

Fresh Atlantic haddock, beer battered and served with chips, tartare sauce & mushy peas or salad

Steak & Ale Pie - £9.95

Prime Scottish beef in our own rich gravy, topped with a puff pastry lid and served with chips & peas

Chicken & Haggis Stack - £11.95

Char-grilled chicken breast layered with haggis and topped with a whisky sauce

Flamin' Chicken - £11.95

Char-grilled chicken breast topped with mozzarella, hot salsa, pepperoni and jalapeno. Served with chips, crisp salad & a hot chilli dip

Homemade Battered Scampi - £10.95

Fresh langoustine tails, beer battered and served with crisp salad, coleslaw, chips & tartare sauce

Sweet Chilli Vegetable Stir Fry - £8.95 (V)

Crisp vegetables, pan fried with noodles and infused with a sweet chilli sauce


DESSERTS


Trio of Italian Sorbets in a Brandy Basket - £4.50

Credit Crunch Sundae - £3.50

Sticky Toffee Pudding - £4.75

Homemade Cheesecake - £4.75

Warm Chocolate Brownie - £4.50

Cheeseboard - £5.50


KIDS


Chicken Fillets

Scampi

Cheese Burger

Sausages

Macaroni Cheese

Cheese Pizza

all served with chips and a choice of peas, beans or salad